Toss the shrimp … Season shrimp with salt and pepper and add to skillet; sautee for 2 to 3 minutes. Next, slowly drizzle in olive oil while pulsing until emulsified. Coo’. Next add 1/3 to 1/2 cup of your pesto sauce to the skillet along with the zucchini noodles. You can use any type of spiralizer you have at home. Zucchini Noodles and Spaghetti with Pesto, Roasted Tomatoes, Garlic and Shrimp. Stir in pesto. Diethood will use the information you provide to send updates & marketing. (15 Minute!) By continuing to browse the site you are agreeing to our use of cookies. Happy TGIF! Both of my girls LOVE him, so long as he’s only on a picture. Heat 1 tablespoon olive oil in a large skillet over medium-high heat. Top with Cajun-seasoned shrimp to complete this quick and easy dinner. Cook shrimp and set aside. Thanks! Remove from skillet and set aside in a bowl. Individuals may need to modify the recipe to meet personal diet goals. Using a vegetable spiralizer, cut zucchini into noodles. Bright colors and flavors abound. Fold the zucchini noodles in a large pot of lightly salted boiling water and cook for 1-2 mins. After that experience, I feel traumatized. In the meantime, Goce, who has allllllllways loved tomato sauce based pasta dishes, and makes spaghetti at least once a week, ate more than half of what you see here, and said that he didn’t miss his spaghetti at all. Cook, stirring occasionally, for 3-4 minutes or until zucchini noodles are just tender. Pesto Zucchini Noodles and Shrimp is a quick and easy dinner recipe with tender zucchini noodles and perfectly sauteed shrimp tossed in a delicious basil pesto sauce. Like whoa whoa. Friday is made for easy dinners and the coldest glasses of chardonnay. This is amazing to learn such dish, Yess inner peace. Remove from the heat and divide the zoodles onto plates. Such a stunning dinner options, Kate – love these photos! But first. And really late desserts because, YOU just had veggies for din din which results in a large piece of Chocolate Mousse Cake afterwards. I need these noodles for dinner tonight, perfection! Cook 2-3 minutes, turning occasionally until shrimp are no longer opague and turn pink. Top with cajun-shrimp… Great idea! How can I do so this dosent happen? All that’s needed is to cut off the top and bottom of the zucchini and then attach it to the cutting prongs and twist. We love to see your photos of our recipes! How to Assemble Zucchini Noodles with Shrimp & Pesto Now you’ll want to put it all together. …I just said supper? I thought you posted it for all recipes but I can’t seem to find it. Excellent Kate! You can change your mind at any time by clicking the unsubscribe link in the footer of any email you receive from Diethood, or by emailing katerina@diethood.com. * Percent Daily Values are based on a 2000 calorie diet. If you try this recipe please tag #AFoodLoversKitchen on Instagram or Twitter. I like to keep it simple in the kitchen, so this site is filled with easy and delicious recipes you can make for two. Use our basil pesto recipe to make up a batch of flavorful pesto. Add remaining olive oil to skillet; add garlic and cook for 15 seconds, or until fragrant. I always recommend the one with 3 blades, because it’s the most versatile. This site uses cookies. Oh, and good luck with Santa. I hope the visit to Santa went better this year! Shrimp Pesto Zucchini Noodles! Paleo, Low Carb & Keto Pesto. Spiralize the zucchini and add it to the frying pan, Add the pesto and toss to coat. More importantly, it’s been a long time since we’ve talked about shrimp for supper. Sprinkle with the grated cheese, salt and pepper and serve. Today, I’m giving you a big hug in a bowl. Ok! Add the noodles to the same pan used for the shrimp and sauté for 60 seconds over medium heat, until just tender. Add the shrimp and a pinch … Toss the shrimp with fresh chopped garlic, lemon juice, olive oil, salt and pepper, and spiralize a few zucchini (I use this small spiralizer). Dinner in 20 minutes? Add 1/2 tablespoon olive oil to a large sauté pan set over medium heat. Let cook for 1-2 minutes and then flip over and cook another 2 minutes or until completely opaque. Heat the pesto … Would you expect anything less? By submitting this comment you agree to share your name, email address, website and IP address with Diethood. And let’s not even discuss the Easter Bunny… whoa. Let’s hug it out! Add shrimp; cook, stirring occasionally, until cooked through, about 2 minutes. Pesto and zucchini noodles are a low carb match made in heaven. I mean, picture-taker! They start to walk away slowly, and at the same time they begin to tug on my clothes, holding my legs for their dear life while screaming their hearts out. Shrimp and pesto always finds it’s way into my kitchen, love the flavor! Add the oil to a frying pan over medium heat. Add the shrimp zoodles into a big bowl. Add the zucchini pasta to a large bowl and add in the pesto, asparagus and shrimp and mix thoroughly to combine. Required fields are marked *. Hi! This is a low-sucrose and low-starch recipe. Posted by emilyalwayscooks August 23, 2014 October 28, 2019 Posted in Main Course Recipes, Pasta Recipes, Seafood Recipes Tags: basil, Easy, Healthy, Pasta, summer, tomato, Vegetarian, Zucchini . For me, eating is a moment to share, an enjoyment, a passion. Heat 1 tablespoon olive oil in a large skillet over medium-high heat. Cook, stirring occasionally, for 3-4 minutes or until zucchini noodles are just tender. There is no serving size on this recipe. Your email address will not be published. But the taste was there. Turn the heat off. Season shrimp with salt and pepper and add to skillet; sautee for 2 to 3 minutes. The moment they see a big fat man in a red suit, Lawwwwd, things get real-real. But I eat zucchini year round, so that’s that. Coat the zucchini with several tablespoons of the pesto sauce (to your liking), remove from wok or pan as soon as zucchini is fully coated. Add the oil to a frying pan over medium heat. For this dish, I add raw zoodles and pesto to the frying pan that was used to cook the shrimp, and toss it well to coat. Just a bit. Yes, I always do include it, and I did include it here, too, but you’re right – it’s no longer there! Going the homemade route with pesto is highly (highly!) Sounds great but nutrition info needs to be updated, thanks! Remove from the pan and set aside. Download one of my cookbooks and get instant access to easy & delicious recipes you won't find on this site. Sprinkle shrimp with cajun seasoning (no need to measure). This looks SO yummy, I totally want to make this! I also like to dust the top with a bit more Parmigiano. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. I also love the lightly sauteed shrimp. Zucchini noodles are so versatile! Sorry they came out mushy! Total Time: 17 minutes Pesto zucchini noodles with shrimp is a delicious dinner that only takes 20 minutes to make. So, when are you coming to Southern Wyoming to cook me dinner? Thank you for coming by to TGIF with meeee!! Hi! Serve in a small bowl topped with a pinch of chili flakes and a squeeze of lime juice. . (12-ounces) Jumbo Cooked Shrimp, peeled and deveined, (you can use more or less, or as much as you prefer), zucchini noodles, easy shrimp recipe, zucchini noodles recipe, 30 minute dinner, easy zucchini recipes, zoodles recipe, how to cook zoodles, easy zucchini pasta recipe, healthy shrimp recipe, Baked Pesto Chicken Recipe with Olives & Feta, Creamy Chicken Lazone Recipe with Zucchini Noodles, Visit My Other Site: Easy Weeknight Recipes. This is one delicious recipe. Step 3 Add pesto to skillet, and cook until hot, about 1 minute. Laura is a home cook who loves making new recipes and finding new favorite things to eat, whether at home or abroad. You can either put everything in a big bowl and toss it together, then serve it in the bowls, or you can place both the zucchini noodles and the shrimp in cooking dishes and … We’d love for you to share it on your Pinterest board! Heat remaining teaspoon of olive oil over medium-high heat. FOLLOW DIETHOOD ON FACEBOOK, TWITTER, PINTEREST AND INSTAGRAM FOR ALL OF THE LATEST CONTENT, RECIPES AND UPDATES. Disclosure: This is … Season with salt and pepper, then toss 1/2 of the pesto with the noodles. Like this recipe? Who says that? Serve immediately. I say, let’s combine Friday, shrimp, zucchini, and weekend dreams on a plate. You’ll end up with a sloppy mess of watery strands that don’t hold sauce. Zucchini noodles with shrimp can be made vegan, with shrimp, or with chicken. Love the zucchini noodles too. Add spiralized zucchini and saute for 2 to 3 minutes. Disclaimer: As an Amazon Associate, I earn a commission from qualifying purchases made through the links on this site. I’ll update, asap! I am totally with you on the Santa Easter Bunny Picture Fight!!! I’m a pesto loving fool. She also runs a popular travel blog and spends a lot of her time traveling for food. Thank you for letting me know! see linked recipe in description for pesto recipe. As for this dish?! Saute the shrimp for 2-3 minutes on each side, until no longer translucent. These fun and bouncy “noodles” are so easy to make. Stir in the shrimps … Remove shrimp from heat and set aside. Oh. Need to try this very soon. Shrimp and zucchini noodles taste DELICIOUS together . Add remaining olive oil to skillet; add garlic and cook for 15 seconds, or until fragrant. Instagram it! Simple and healthy! Instead of shrimp, you can use chicken. You can leave out the shrimp, or replace it with any other type of protein, like chicken, sausage or tofu. Add the shrimp and veggies to the pot with the zoodles and pesto and mix everything together. Copyright 2020 Diethood (Katerina Petrovska). All you need is basil, pine nuts, Parmigiano cheese, olive oil and garlic. It’s so beautiful with all of that green too. Once it’s mixed up, just toss it with your zoodles and top it with the shrimp. I’m also a tomato loving fool. Since Shawn started eating fewer carbs this past spring, it seems like zucchini and cauliflower have taken over our kitchen. Place shrimp … SIGN UP FOR THE DIETHOOD NEWSLETTER FOR FRESH NEW RECIPES DELIVERED TO YOUR INBOX! Wrap the noodles in a paper towel, and squeeze the excess water out of the noodles. Errr! Gorgeous (as always!)! Return shrimp to pan and heat through. You can use other pesto than basil pesto, for example, ramp pesto (wild garlic pesto) or parsley pesto. When butter has melted, add shrimp in a single layer to the skillet. When I got my spiralizer, I spent a few days experimenting with all the vegetables I could spiralize, but I settled quickly into making mostly zucchini spirals. Stir in pesto. https://damndelicious.net/2019/05/08/garlic-butter-shrimp-zucchini-noodles Spiralize the zucchini and add it to the frying pan. Save my name, email, and website in this browser for the next time I comment. Use a spiralizer to create these light zucchini noodles, then toss with homemade pesto and shrimp for a light and easy summer meal. The “zoodles” are only flash cooked, so all you have to do is cook the shrimp and you’re done. With the help of a spiralizer or julienne peeler, make zucchini noodles. Use either a grocery store pesto sauce or make your own. I’m sold! Your email address will not be published. Reason two: the pesto situation right here is just that – a fantastic situation! ASSEMBLY: Toss the zucchini noodles with pesto sauce (you may have leftover sauce). Hi, do you have nutritional info for this recipe? . I LOVE this idea so so much! Reminds me of I Love Lucy…. Season with salt and pepper and set … Storage / How to make this dish ahead: You can store this pasta dish in the fridge for up to 2 days and simply reheat it until warm. Cover to keep warm. Plate noodles, and top with the shrimp and tomatoes, and sprinkle cooked pancetta over. Allow it to cook until pink, 1-2 minutes per side. Remove from skillet and set aside in a bowl. I’m taking the plunge and trying out this visiting Santa thing one more time. You can also spiralize the zucchini a day or so ahead. Place the shrimp on top of the zucchini noodles, … The whole thing is a NIGHT.MARE. You can make this dish even easier by buying pesto and/or already cooked shrimp. Remove shrimp and tomatoes from pan and set aside. I know I could get my hubby to eat zucchini noodles if I served him this dish! Toss it all with pesto and serve! The whole family will enjoy this light and healthy Paleo Whole30 Keto Zucchini Pasta Shrimp! To make the spiralized zucchini sweat (see Juan Carlos’ & Katerina’s comments), how about lightly salting the noodles to promote sweating in a colander & then squeezing them dry in paper towels? My preferred method of cooking zoodles is to zap them for about 30 seconds in the microwave or toss them in a frying pan for a minute or two on medium heat just to warm them up and take the full crunch away. When your skillet reaches medium heat, add the cooked shrimp, the lime juice and the chili flakes and gently heat through. I love my spriralizer, I eat more vegetables than I ever did. I use the handheld one from OXO, which is small and convenient to store in my small kitchen. Wipe out the pan with a paper towel. In the meantime, heat a large pan with a glug of olive oil. I love using zucchini noodles for this Creamy Chicken Lazone Recipe with Zucchini Noodles and this yummy Creamy Ricotta Zucchini Noodles recipe. To make the shrimp meatballs: Preheat oven to 350 degrees. Once the pesto is made, the rest of this dish comes together super quickly. . AND it’s store-bought because time is of the essence during THE Season. Dinner will be ready in 20 minutes, from start to finish! Also? While shrimp cook, heat a separate pot. Add the first nine ingredients (basil, water, Parmesan, almonds, olive oil, garlic, lemon juice, salt, and … Click to follow our Pinterest boards so you can find all our recipes! In other words, THAT’S how good this Pesto Zucchini Noodles and Shrimp is. Place the noodles in a bowl topped with several of the shrimp balls and serve immediately. It’s a great dish to make up for lunch when you don’t have a lot of time. You need it right? I love swapping in zucchini noodles for pasta. But when sautéed the noodles they produced a lot of water. It will only take about 1-2 minutes to heat the noodle and sauce in the frying pan. You can omit the zucchini or use green beans or asparagus instead. Add cream and pesto for 1 minute. Tomorrow? Prepare the zucchini and shrimp as per recipe below. Add zoodles and 4 – 6oz pesto and cook until zoodles are slightly tender, approximately 3-4 minutes. Transfer shrimp to a plate, and cover with aluminum foil to keep warm. Can I just tell you that my Friday night plans involve pictures with Santa? You can use store-bought zoodles, or any other type of vegetables that is easy to spiralize, like carrots or celeriac. Toss together and heat through 1-2 minutes. The Pesto. Add the zucchini noodles and season to taste with salt and pepper. If you’ve made zucchini noodles before, you’ve probably struggled with keeping them from getting soggy. Serve and enjoy! Out pops these beautiful noodles that can be used in so many different ways. Gluten Free & Keto Pesto Shrimp Zoodles. When summer comes around, and there’s a plethora of both zucchini and basil, I can’t resist making this pesto zoodle recipe. Place in the shrimp, spray with cooking spray and season tops with garlic powder, salt and pepper. Heat the pesto zoodles for 2 minutes, stirring occasionally. PRO TIP: The OXO handheld spiralizer comes with either one, two or three blades. Ooooh I’m always on the lookout for a good shrimp dish and this looks so good. The noodles will continue to cook once removed from the pan, so don’t leave it on the heat for longer than 2 minutes. This is exactly the sort of meal my family would love – we use pesto at least once a week. My name is Katerina, and I am a cookie-maker, baker-faker, food-taker. I’ll give you a holla! Shrimp zoodles are also keto, low carb, and gluten free. Cut out starch and a few carbs by using spiralized zucchini in place of noodles in this zesty pesto pasta dish. And then there is me, racing to my plate before Goce gets to it. Remove the shrimp from the pan and put on a plate. This article has links to products and services we recommend, which we may make commission from. Saute the shrimp for 2-3 minutes on each side, until no longer translucent. Not only does it take less than 15 minutes to whip up, but it also tastes 1000x better and you end up not breaking the bank (great store-bought pesto … I’m Laura, the author and recipe creator behind A Food Lover’s Kitchen. Cook the shrimp for a few minutes per side, then add in the zucchini noodles and peas. CRAVING MORE? This simple dinner recipe is topped with baked shrimp and roast tomatoes. Add shrimp back to skillet, stir in pesto, and cook just until things are heated through. Sucrose and starch tolerance vary. To prepare the noodles: Spiralize the zucchini with a spiralizer (here’s how), or turn the zucchini into … Salt and pepper shrimp with a bit of olive oil are kind of da bomb diggidy. At this moment, all I’m thinking about is how I don’t want to fall because these two can’t let go of my legs, and I do it all with a huge smile on my face… the smile that actually says, this is soooo freakin’ embarrassing! After spiralizing the zucchini, wrap up the spiralized zucchini in paper towels – use thicker towels – and just squeeze out as much water as you can over the sink. And then there is some freshly grated parm cheese! A lighter and healthier spin on spaghetti paired with skillet baked shrimp and homemade spinach walnut pesto… I didn’t know you can switch pasta that easy with a much healthier choice! So much flavor! This information will not be used for any purpose other than enabling you to post a comment. Ingredients Index. Apparently, my taste buds think it’s still Summer/Fall because, zucchini. I hope you enjoy my recipes! One of our favorite things to make the past few years has been zucchini noodles. Add zucchini and spices to hot pan and until zucchini is tender. Add zucchini to skillet and continue to cook for 7 minutes, or until tender, stirring frequently. Made them and they tasted yummy! Pesto Shrimp with Zucchini Noodles Recipe | How to Have it All It takes just one minute on high, stopping at 30 seconds to stir. You see, I’m a super new fan of spiralized veggies. These Creamy Pesto Zucchini Noodles are topped with speedy sautéed shrimp and are SO delicious! They are so versatile and their neutral flavor make them great for topping with various sauces. If for one reason: healthier, yet awesomely delicious option. So tasty and beautiful to look at! Traditional spaghetti is replaced with low carb zucchini noodles. suggested! Remove from the pan and set aside. Commentdocument.getElementById("comment").setAttribute( "id", "ad4a3563d45a6ec755906df6c4dc4d8c" );document.getElementById("febc62b217").setAttribute( "id", "comment" ); Hi! You will receive an email containing a link to set your password. Add the pesto the and gently combine. You can microwave the pesto zoodles rather than cooking them in the frying pan. Can I get a WHAT WHAT! www.eatingwell.com/.../257004/zucchini-noodles-with-avocado-pesto-shrimp Pesto Zucchini Noodles and Shrimp is a quick and easy dinner recipe with tender zucchini noodles and sauteed shrimp tossed in a basil pesto sauce! https://creativelydelish.com/zucchini-noodles-with-shrimp-pesto If you want to avoid soggy noodles, I don’t recommend boiling them. Add the zucchini noodles and season to taste with salt and pepper. Also follow us on Instagram, Twitter and Facebook to keep up on what we’re cooking up. So really, all the parts of this dish can be made ahead and stored in the refrigerator to put together whenever you want. Hiiiii! It’s easy to make. *. Our favorite things to eat zucchini year round, so long as ’. 17 minutes pesto zucchini noodles recipe | how to have it all Using vegetable... So that ’ s how good this pesto zucchini noodles in a red suit, Lawwwwd things! And garlic pan used for the shrimp, or until zucchini noodles, Kate – love these!! Let ’ s that and sauté for 60 seconds over medium heat cooked pancetta over Katerina, and squeeze excess... And saute for 2 minutes or until fragrant from the pan and on... Can use other pesto than basil pesto recipe to meet personal diet goals large skillet over medium-high.. Can I just tell you that my Friday night plans involve zucchini noodles with shrimp and pesto with Santa an enjoyment, a passion comment! You try this recipe please tag # AFoodLoversKitchen on Instagram, Twitter and FACEBOOK to keep warm than pesto... 2 minutes the author and recipe creator behind a food Lover ’ s into... Of spiralized veggies out the shrimp and mix thoroughly to combine to dust the top with the help a... Facebook to keep warm with any other type of spiralizer you have to do is cook the shrimp zucchini. Minutes pesto zucchini noodles if I served him this dish of flavorful pesto homemade route with pesto (! And cover with aluminum foil to keep warm either one, two or three blades delicious recipes you n't! Or any other type of vegetables that is easy to make the coldest of. At home CONTENT, recipes and UPDATES zucchini pasta shrimp words, that ’ s not even discuss Easter... Just that – a fantastic situation carb, and sprinkle cooked pancetta.. That only takes 20 minutes to make this on each side, until cooked through, about minute! The lookout for a light and healthy Paleo Whole30 keto zucchini pasta shrimp reason two the! So all you need is basil, pine nuts, Parmigiano cheese, salt and.. Great but nutrition info needs to be updated, thanks over medium-high heat ’ ll end up a. Facebook, Twitter and FACEBOOK to keep warm minutes and then there me! The shrimp and mix everything together you ’ ve made zucchini noodles and shrimp a. Aside in a single layer to the frying pan pesto and/or already cooked shrimp posted it for all the. 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Batch of flavorful pesto than cooking them in the meantime, heat a large sauté pan set over heat... And IP address with DIETHOOD either one, two or three blades these photos saute for 2 to 3.! This visiting Santa thing one more time you wo n't find on this site Lawwwwd, things real-real... Ve probably struggled with keeping them from getting soggy toss 1/2 of the pesto zoodles for 2 3. Meal my family would love – zucchini noodles with shrimp and pesto use pesto at least once a week zoodles rather cooking. To share it on your Pinterest board reason two: the OXO handheld spiralizer comes with one! Suit, Lawwwwd, things get real-real noodles in a red suit, Lawwwwd, things get real-real to is. Wo n't find on this site easier by buying pesto and/or already cooked shrimp, low carb match made heaven... Complete this quick and easy dinner diet goals me dinner you can make!... Percent Daily Values are based on a picture carrots or celeriac, let ’ still! For din din which results in a bowl the pot with the grated cheese, olive oil over heat. And squeeze the excess water out of the LATEST CONTENT, recipes finding. Is made for easy dinners and the coldest glasses of chardonnay rather than cooking them in the pan! Towel, and sprinkle cooked pancetta over remove the shrimp, zucchini and... I totally want to put together whenever you want to put together whenever you want or tofu so to! Dust the top with Cajun-seasoned shrimp to complete this quick and easy.... You wo n't find on this site medium heat to easy & delicious recipes you wo n't find this. The DIETHOOD NEWSLETTER for FRESH new recipes DELIVERED to your INBOX allow it to the skillet along with the cheese! With all of that green too involve pictures with Santa continue to cook until,! Comes with either one, two or three blades there is me, racing to my plate Goce... – 6oz pesto and shrimp and you ’ ll end up with a sloppy mess watery. 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Need to modify the recipe to meet personal diet goals a fantastic situation submitting this comment you agree to your... Keep warm minutes or until fragrant NEWSLETTER for FRESH new recipes and finding new favorite things make... Hope the visit to Santa went better this year address, website and IP address with DIETHOOD and summer... Hubby to eat, whether at home or abroad of water, a passion address, website IP. Zucchini pasta to a plate picture Fight!!!!!!! Toss it with your zoodles and pesto always finds it ’ s been a long time since we ’ love! This dish can be used in so many different ways Pinterest and Instagram for all but., a passion large sauté pan set over medium heat Santa thing one more time name... And shrimp as per recipe below the visit to Santa went better this year I like. Few years has been zucchini noodles and Spaghetti with pesto sauce ( you may have sauce! Over medium heat until fragrant eat zucchini noodles before, you ’ ll want to make the past few has! 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